Hi Guys, I was at my recipes notebook, and came across this amazing mushrooms salad that I haven’t done in years so i decided to go ahead and make it so we all can enjoy it 🙂 It is a very easy recipe to make and it can be a great appetizer if you just…Read more »
Hi guys, I hope you like lasagna, because I have this amazing recipe that I would like to share with all of you 🙂 This is not your typical Lasagna with noodles, instead i substituted it with fresh zucchini for a low carb/ gluten free/ keto friendly option. It turned out great and all my…Read more »
Hi guys, As much as I’m ready for summer or at least spring, it doesn’t seems like it is happening yet – well not at Michigan for sure. It is mid April at it is still snowing and very cold so therefore I decided it would be a great day for making this delicious soup…Read more »
Hello guys, Since I was a child I have always loved zucchini pancakes served with sour cream. Just like the potato pancakes but with less carbs, they are also a perfect side dish to go with some kind of a protein. It is a really easy recipe to follow and also very quick to make!…Read more »
Hello guys, I wanted to share this recipe that I have been making for years, with slight modification since we have been gluten free and now also following the Keto diet, so no noodles for us. I love chicken breast especially when it comes together with healthy veggies like bell peppers in different colors and…Read more »
Hello everybody, So for those of you who never heard the name, it is Mediterranean ground beef fried on a skewer and full of flavor. What makes this dish truly unique is the amazing blend of spices, ranging from ginger and cumin along with fresh cilantro and mint leaves.
Hello guys, It is a spring break, which means that Daniella is off from school and instead she is with me in the kitchen 🙂 I truly believe that all this process of cooking together brought some kind of better understanding for Daniella as far is why it is so much better and healthier to…Read more »